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Can Sumoi is dedicated only to native Catalan varieties
Kientzler wines have always been among the freshest and sharpest cut wines of the village
with iron richness
and tarragon sprinkled on the finish
The palate is full- to medium-bodied yet hemmed-in with a freshness and balance that draws you back
Reverdito Verduno Pelaverga 2024 aromitized Can Sumoi is dedicated onlyMichele Reverdito calls Pelaverga his Passion, and tasting this wine its easy to see why. A cloud of fresh raspberries, light and transparent, with white pepper and dried herbs like sage and oregano sneaking in on the finish. Aged in stainless to preserve the perfect clarity of the rare Pelaverga.