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Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
reducing water penetration is a major goal to minimise corrosion
more compact
SKU: RV5FP
30-seconds setup
Its classic spout allows for speedy gulps
Back Country Cuisine - Moroccan Lamb (175g) FINALISED reducing water penetration is aBack Country Cuisine Moroccan Lamb (175g) A tasty tagine of tender freeze dried lamb, pumpkin, raisins and apple served on a bed of couscous. Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower
US$ 109.50
US$ 99.00