Vietnamese Cooking Class | 9th September 6.30pm | Crouch End Outdoor Bottles so there's no seasoning to

so there's no seasoning to keep up and no rust to manage

rounded corners for easy pouring

light enough to toss with one hand - the 26cm weighs 775g

Weight: 350g

Your included Gas Burner attachment offers effortless cooking at a range of temperatures

Vietnamese Cooking Class | 9th September 6.30pm | Crouch End Outdoor Bottles so there's no seasoning toVietnamese cooking builds flavour through balance rather than time. Herbs go in raw and late. Heat is met with acid, salt with sugar. It is why the food tastes light without tasting like less. You'll make a pho stock from scratch the step most recipes tell you to skip and cook a rice flour pancake thin enough to shatter. Classes are capped at ten. We cook, then sit down and eat what we've made. The wine is included. Sample menu Pho a vegetable stock