Red Cabbage Seeds pspinach The texture is rather crunchy

The texture is rather crunchy with a relatively bitter flavour than other bitter melon varieties in use

Manganese and Iron

Chervil can be cooked into recipes or served as a garnish on top of recipes that call for some fresh pairings

Order today to stock up on seed supplies for the season

Try our Gentlehusk jute planter to grow some coriander

Red Cabbage Seeds pspinach The texture is rather crunchyThe tightly packed glossy purple and burgundy leaves of red cabbage are idolised by chefs all around the world. Red cabbages are known to have originated in Europe. The concentration of a flavonoid compound called anthocyanins is the reason behind the vibrant purple and burgundy colour of the cabbage. The flavour of red cabbage is slightly more pungent and peppery than common green cabbages. Red cabbages also carry far less water weight than their